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    Liquor stock in excess of Rs 10 crore to expire: Maharashtra Hotels & Restaurants request for permission to liquidate stock

    Synopsis

    The association has stated that allowing liquidation of the unsold stock will minimize the losses and introduce working capital by encashment of the existing liquor stock.

    Maharashtra
    HRAWI is a 69 years old association of hotels and restaurants in Western India.
    The Hotel and Restaurant Association of Western India (HRAWI) has written to the Maharashtra government pleading hotels and restaurants in the state to be given permission to liquidate perishable liquor stock lying with them. Estimated to be in excess of Rs 10 Crore with all license holders, the goods including liquors and beers are likely to perish due to the expiry of the products.
    The association has stated that allowing liquidation of the unsold stock will minimize the losses and introduce working capital by encashment of the existing liquor stock.“The hospitality industry is under lockdown now for almost 45 days. Further, all sale of liquor under FL3 licenses have been prohibited by declaration of dry day pursuant to the order issued by the state excise.

    But now with the government relaxing the ban on sale of liquor we are hoping to salvage from the unsold stock which in turn can induce some liquidity into our businesses. This will introduce working capital for many establishments that are bleeding in outgoing expenses and are sitting on dormant stocks,” said Gurbaxish Singh Kohli, president, HRAWI.

    In the letter to the government, the HRAWI has requested that either it directs manufacturers to replace liquor stocks that are on the verge of expiry or already expired or allow the sale of perishable liquor stocks from the outlets of FL3 License holders, as and when the same is advisable, under the present circumstances.

    "We believe allowing all FL3 licensees to sell liquor would help the cause of social distancing, maintenance of law and order and reducing the risk of crowding at public places. Our suggestion is only complementary to the government’s decision of allowing sale of liquor across the state. Being a highly capital and labor intensive industry, we need something to work with, something that allows us to continue to remain in business" Kohli added.

    HRAWI is a 69 years old association of hotels and restaurants in Western India. Its members include various restaurants and smaller hotels as well as hotels upto the 5-star deluxe category. The bulk of its members are from restaurants and budget hotels.


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